IngredientsProtein ingredient glossary.


Malic acid

Ingredient Type: Acidifier / Acidity regulator
Additive Number: 296

Malic acid is a naturally occurring organic acid that is found in many fruits, such as apples and grapes. It is commonly used as an additive in food and beverages to enhance flavor and acidity. In protein powders, malic acid may be added for flavor enhancement and to help balance the pH of the product.

Malic acid is generally considered safe when consumed in small amounts, such as those found in food and beverages.

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