The best tasting plant-based protein powder will vary depending on individual preferences, but some of the most commonly recommended options include:
- Vanilla flavored pea protein: Pea protein is known for its neutral flavor, but many people enjoy the taste of vanilla flavored pea protein, which can be added to smoothies, baked goods, and more.
- Chocolate flavored hemp protein: Hemp protein is known for its nutty flavor, but many people enjoy the taste of chocolate flavored hemp protein, which is a good source of essential fatty acids, fiber, and antioxidants.
- Vanilla flavored brown rice protein: Brown rice protein is known for its neutral flavor, but many people enjoy the taste of vanilla flavored brown rice protein, which is a good source of essential amino acids, fiber, and antioxidants.
- Vanilla or chocolate flavored soy protein: Soy protein is known for its neutral flavor, but many people enjoy the taste of vanilla or chocolate flavored soy protein, which is a good source of essential amino acids, iron, and antioxidants.
It is important to note that while some plant-based protein powders are marketed as "tasting great," this is subjective and may vary from person to person. Additionally, it is important to choose a plant-based protein powder that is of high quality, made from whole food ingredients, and free from added sugars, artificial ingredients, or other harmful substances, even if it does not have the best taste. The taste of the powder can be improved by adding it to smoothies, or other food items, with natural ingredients that improve the flavor.