Can celiacs eat Whey Powder?

Yes, whey protein powder is naturally gluten-free and suitable for consumption by those with celiacs, unless it includes gluten in an additive ingredient. In rare cases, protein powders can also be manufactured using equipment that is also used to process gluten containing products which would make them unsuitable for those with celiacs disease. While contamination is unlikely in any significant quantity, it is worth considering if you suffer side effects from consuming a particular brand or batch of protein powder.

If you have Celiacs Disease, please carefully review the nutritional facts label to ensure it contains safe ingredients.